Boston Caribbean Coffee Recipe: cultural synergy.

Boston Caribbean - Submitted by Community Member, Chuck.

What you need:
1 oz. Crème de Cacao (Brown)
1 oz. Dark Rum
Hot Coffee

Preparation:
1. Dip rim of Irish coffee glass in lime juice, then in sugar.
2. Pour liqueur and rum into the glass.
3. Fill with freshly brewed coffee.
4. Top with whipped cream and sprinkle with cinnamon.
5. Garnish with a cinnamon stick as a stirrer.

Serves: 1

Enjoy your Boston Caribbean!!!


Return from Boston Carribean to Coffee recipes at The Java Cafe